About Pizzeria Lo Scimpanzè

The cozy buzz inside Pizzeria Lo Scimpanzè offers a glimpse into the everyday charm of Pistoia’s dining scene. Warm lighting and a collection of curious wall art create an inviting atmosphere where casual groups and families share tables comfortably. The pace of service matches the unhurried ambiance, with staff attentive enough to respond promptly but never rushing the experience. Patrons curious about the menu will find a traditional range of pizza options, yet the nuances in dough texture and topping balance prompt many to revisit the various dishes rather than settle on just one favorite. An informal glance at Pizzeria Lo Scimpanzè reviews reveals a common appreciation for this authentic, no-frills approach to pizza craftsmanship.

Among the highlights, the way the fresh ingredients come together on each pizza stands out — from the subtle tang of San Marzano tomatoes to the mellow, slightly charred crust. The menu at Pizzeria Lo Scimpanzè, while centered primarily on pizza, also hints at simple starters that complement the main offerings without overwhelming the palate. Those browsing photos often note the consistent presentation and the inviting golden hue of the cheese melting perfectly over the dough, capturing an artisanal care that aligns with local culinary traditions. However, some might find the variety somewhat limiting if seeking more contemporary or fusion takes on pizza, as the focus remains staunchly traditional.

It’s easy to imagine the restaurant thriving on word-of-mouth, supported by a blend of steady quality and subtle familiarity. This pizzeria's location on Via IV Novembre adds a touch of historic ambiance to the experience, though the appeal largely rests on what happens inside: the convivial energy, the balance of flavors in every bite, and the rhythm of a dining spot that champions simplicity over spectacle. Searching for Pizzeria Lo Scimpanzè photos often reveals smiling faces enjoying the meal, reinforcing the impression that this is a place where modesty and good taste combine to form a quietly memorable evening without pretense.

Business Info

Service options

Service options

+ Outdoor seating

+ Delivery

+ Takeaway

+ Dine-in

Highlights

Highlights

+ Great beer selection

+ Great coffee

+ Great dessert

+ Live music

Popular for

Popular for

+ Dinner

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

Offerings

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Healthy options

+ Late-night food

+ Quick bite

+ Small plates

+ Spirits

+ Vegetarian options

+ Wine

Dining options

Dining options

+ Brunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Bar on site

+ Toilet

+ Wi-Fi

+ Wi-Fi

Atmosphere

Atmosphere

+ Casual

+ Cosy

+ Quiet

+ Trendy

Crowd

Crowd

+ Family friendly

+ Groups

+ Tourists

+ University students

Planning

Planning

+ Dinner reservations recommended

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

+ Good for kids birthday

+ High chairs

+ Kids' menu

Parking

Parking

+ Free parking lot

+ Paid street parking

+ Parking

Pets

Pets

+ Dogs allowed

Hour time open

Right Now :

  • Monday: 05:30 PM - 02:00 AM
  • Tuesday: 05:30 PM - 02:00 AM
  • Wednesday: 05:30 PM - 02:00 AM
  • Thursday: 05:30 PM - 02:00 AM
  • Friday: 05:30 PM - 02:00 AM
  • Saturday: 05:30 PM - 02:00 AM
  • Sunday: 05:30 PM - 02:00 AM
Order Now

+39 329 538 8500

Via IV Novembre, 23, 51100 Pistoia PT, Italy

Reviews

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A truly excellent pizzeria for meeting friends or dining with family. High-quality ingredients, a good selection of menu items, fast and friendly service, and a local business. We tried several different pizzas, and they were all exceptional. A wonderful selection of several types of beer. Very pleasant atmosphere, great prices. Can recommend.

- Denis Voroshilov -

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Nothing special about the “atmosphere”… was clean and tidy though. Pizza was incredible...best we’d had out of 5 pizza places in Pistoia so far. Staff were great. The pizza makes it worth it to come.

- Brian Scholten -

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My go-to pizzeria! Both owners Camellia & Lapo are incredibly friendly and always make you feel welcome as soon as you walk through the door. The atmosphere is cozy, and you can tell that a lot of love and care goes into everything they do. I absolutely love their pizza with melanzane (eggplant) and extra mozzarella—it's so deliciously cheesy and full of flavor! Although this combination isn’t on the menu, they’re more than happy to customize it to suit your taste, which really adds a personal touch. They’re pretty busy during the weekends, best to book a table. Whether you're craving a classic Margherita or something unique, this place never disappoints. Highly recommend !!

- Carol Lee -

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Really good place to eat a delicious traditional italian food and drink something

- Susana Ruiz -

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Very nice pizza made to perfection. it's thin and crispy. Clerk was super attentive, courteous and helpful. Margherita and olive pizzas were top notch. 4 formaggi also highly recommended.

- M Loubani -

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The owner of the restaurant was friendly and the pizza was really delicious.

- Erkin Ege “FlamingFist” Ekinci -

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Great pizza and service. Away from the city center you'll find Lo Scimpanze, hosted by Camilla and Chef Owner Lapo, both were very friendly. I had a truffle mortadella pizza that was delicious. This is a very thin crust with high quality ingredients. Once the initial flavors of the generous portion of truffle mortadella subsided, a super creamy flavor of the Mozzarella came through. The forest berry panacotta was just the right choice for dessert. I even ordered a 4 cheese to go for breakfast, yes breakfast, with an egg on top, breakfast of champions my friends, lol.

- John Messina -

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Great experience. We were foreigners but we were able to order pretty easily even though the waiter did not speak English. Everyone was kind and nice to us.

- Nicola Matis -

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